The second in our New Orthodox IPA series. This NE style IPA has a bigger malt bill than the M43. We use Equinox and Mosaic hops in the boil. Then we dry hop with Mosaic, Citra, and Amarillo. The haze comes from the interplay of lipids from the malted oats, oils, and acids that occur in the hops. We don’t use any adjuncts or flour to create the haze, and we never will.
Canned 4/17. Still tastes great!